Located in Gowanus, Brooklyn, Vance serves Authentic tapas from Catalonia in a modern industrial space.

We also serve beer, wine and spirits.

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Close-up of a cheese display with various cheeses labeled with handwritten signs, including 'MOUNTAIN ASH' and 'ZOLA RANCUCON'. The cheeses are on a wooden surface.

Tapas originated in the Catalonian region of Spain and are small plates typically consumed with wine or vermouth.

We combine traditional preparations with local ingredients for dishes that are authentic to both their Spanish origins and New York setting.

Learn more about our story.

A person pouring a light brown iced coffee or latte from a cocktail shaker into a tall glass with ice cubes; a small bottle with a dropper is on the right.

Vermouth is the typical accompaniment to tapas and we invite you to sample our extensive and surprising list.

In addition, we offer craft beer, Spanish and American wines, a full bar and a variety of delightful non-alcoholic options.

123 Demo Street
Brooklyn, New York 12345

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Monday–Thursday
12pm–10pm

Friday–Sunday
12pm–11pm